Name: Beer BBQ Pulled Pork
Yield: PT0M
Ingredients: See video for ingredients

Dinner: Beer BBQ Pulled Pork

Subscribe to my Vlogging Channel http://youtube.com/JackScalfani Buy Jack's Sauces at : http://TheBestSauces.com Buy Jack's Teriyaki on Walmart.com: http://www.walmart.com/ip/37620848 Please share this video on Facebook, Twitter, Google or Reddit. Here is the recipe: ingredients: pork butt smoked paprika garlic powder & onion powder black pepper 2 large red onions 2 large sweet white onions 1 bottle of The Best BBQ Sauce You'll Ever Taste 1 bottle of Guinness Extra Stout Directions: coat pork butt with all the seasonings. Wrap and put in fridge for at least 6 hours or as long as over night. the next day cut pork butt into two pieces and brown in frying pan with olive oil. after browning place meat off to side. Dump onions into same pan that you browned the meat in. Sautee onions until sweated and softened. Mix bbq sauce and beer in a bowl. Add meat to pressure cooker. Then add sauce mixture. Then add onions. Cook in pressure cooker for 1 hour and let set in cooker for 15 minute in the off position after cooking. open up and shred pork. Serve on a bun and top off with caramelized onions. WING WARS: http://goo.gl/Lk3QMc BURGER WARS: http://goo.gl/SPsG4 TACO WARS: http://goo.gl/R1K0Q PIZZA WARS: http://goo.gl/yPS1A Jack's sauces at: http://TheBestSauces.com G Page: http://goo.gl/4Dblz0 Facebook Page: http://Facebook.com/CookingWithJack Cooking With Jack - http://youtube.com/jakatak69 Jack on the Go - http://youtube.com/jackonthego Jack Scalfani has been involved in Entertainment industry his whole life. Dj'ing nightclubs, Radio Disc Jockey, Artist Management and now Youtube Producer/Talent and his own line of sauces across America. Jack's motto is "Do God's work and He will do your work!