Snack: Chicken Fiesta Dip
Sour cream, crisp veggies, and Southwestern spices flavor this zesty chicken dip.
Ingredients
4 oz. PHILADELPHIA Neufchatel Cheese
1 c. BREAKSTONE’S Reduced Fat or KNUDSEN Light Sour Cream
1 package TACO BELL ® HOME ORIGINALS ®Taco Seasoning Mix
1 1/2 c. chopped cooked chicken
1 c. KRAFT Mexican Style 2% Milk Finely Shredded Four Cheese
4 green onions
1 small tomato
1/4 c. sliced black olives
WHEAT THINS Big Snacks
Instructions
Heat oven to 350 degrees F.
Mix first 3 ingredients in medium bowl. Stir in chicken, 1/2 cup shredded cheese, and onions.
Spoon into 9-inch plate.
Bake 25 minutes or until heated through. Top with remaining shredded cheese, tomatoes, and olives.
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Nutrition Facts
Serving Size: 32
| Amount Per Serving | ||
|---|---|---|
| Calories 0 | ||
| Fat 0 | ||
| Carbohydrate 0 | ||
| Protein 0 | ||
