Lunch: Pumpkin Spice Latte
Recipe by Evi Abeler If you are a pumpkin spice latte lover, you can have it without leaving your home.
Ingredients
1/4 cup pumpkin puree
1/2 cup (4 ounces) sweetened condensed milk
1 teaspoon pumpkin pie spice
1/2 teaspoon vanilla extract
1/2 cup hot strong coffee
Whipped cream
Grated nutmeg, for garnish
Instructions
In a small saucepan combine the pumpkin puree, condensed milk, pumpkin pie spice and vanilla extract. Heat over medium heat for 4 to 5 minutes and stir occasionally.
Divide the pumpkin mixture in half and spoon into 2 mugs.
Pour 1/4 cup coffee over the pumpkin mixture.
Top it with whipped cream and grated nutmeg.
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Nutrition Facts
Serving Size: 0
| Amount Per Serving | ||
|---|---|---|
| Calories 0 | ||
| Fat 0 | ||
| Carbohydrate 0 | ||
| Protein 0 | ||
