Dessert: Classic Chocolate Fondue
A melted chocolate treat that's great for parties.
Ingredients
1 cup whipping cream
8 oz premium chocolate, chopped
2 teaspoons orange liqueur
various sliced fruit, and/or dessert treats for dipping
Instructions
Over low flame, heat cream until warm, but do not bring to a boil. Pour in chocolate while stirring continuously. Mixture will become smooth. Stir in liqueur and transfer to a fondue pot. Dip with various fruits or dessert treats.
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Nutrition Facts
Serving Size: 0
| Amount Per Serving | ||
|---|---|---|
| Calories 0 | ||
| Fat 0 | ||
| Carbohydrate 0 | ||
| Protein 0 | ||
