Drink: Rosa Mae
Recipe by Benjamin and Max Goldberg This sweet-tea cocktail from the Patterson House includes lime juice and honey for a modern front-porch favorite.
This recipe includes fertility superfoods such as:
Health and fertility benefits of Rosa Mae
One tbsp of honey has a glycemic index (GI) of 55.
Ingredients
1 cup London dry gin, preferably Gordon's
1 orange pekoe or black tea bag
1 1/2 tablespoons honey
6 tablespoons fresh lime juice
6 tablespoons Licor 43
Soda water
4 lime wedges
Fee Brothers Old Fashion Bitters
Instructions
Combine gin and tea bag in a 2-cup measuring cup. Let steep for 5 minutes. Discard tea bag. Stir honey and 1 1/2 teaspoons water in a small bowl and add to tea-infused gin. Mix in lime juice and Licor 43.
Fill 2 Collins glasses with ice cubes. Pour half of mixture into a cocktail shaker and fill with ice. Shake vigorously 20 times; strain into prepared glasses, dividing equally. Top each with a splash of soda water. Discard ice in shaker and repeat to make 2 more cocktails. Garnish each drink with a lime wedge and add a dash of bitters.
Reviews
Add a review for Rosa Mae
Nutrition Facts
Serving Size: 4
| Amount Per Serving | ||
|---|---|---|
| Calories 0 | ||
| Fat 0 | ||
| Carbohydrate 0 | ||
| Protein 0 | ||
