Drink: Vodka-Espresso Cocktail
Recipe by Colin Cowie A suave concoction of vodka, coffee, and coffee liqueurs guaranteed to get — and keep — the joint jumping. Recipe courtesy of lifestyle expert Colin Cowie.
Ingredients
1 oz. premium vodka (or tequila, if you prefer)
1 oz. cold espresso
1/2 oz. Tia Maria
1/2 oz. Kahlúa Especial
Instructions
To prepare drink: Pour ingredients into a shaker filled with ice. Shake and strain into a martini glass (or three shot glasses).
To serve (optional): Rub the pith of an orange along the rim of each glass. Dip rim into cocoa powder spiked with a dash of cayenne pepper; tap glass to remove excess. Pour drink.
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Nutrition Facts
Serving Size: 1
| Amount Per Serving | ||
|---|---|---|
| Calories 0 | ||
| Fat 0 | ||
| Carbohydrate 0 | ||
| Protein 0 | ||
