Lunch: BLT Skewers

Recipe by Lindsay Funston Don't limit your favorite sandwich to bread. These skewers are layered with all the fixings: bacon, romaine, and cherry tomatoes.

Ingredients

2 packs bacon
1 head romaine
1 pt. cherry tomatoes
8 skewers, soaked in water for 20 minutes
Extra-virgin olive oil, for drizzling
kosher salt
Freshly ground black pepper

Instructions

Preheat grill to medium-high. Halve each bacon slice and tear romaine into large pieces. Skewer bacon, romaine, and cherry tomatoes. Drizzle with olive oil and salt and pepper.
Grill, turning occasionally, until bacon is crispy and romaine and tomatoes are slightly charred, 8 to 10 minutes.

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