Side Dish: Green Beans with Garlic
Tasty roasted green beans with fresh garlic.
Prep Time: 5 mins
Cook Time: 15 mins
Total Time: 20 mins
Ingredients
1 dash pepper
1 dash salt
2 tbsps extra virgin olive oil
1 lb green beans
2 cloves garlic
Instructions
1. Pre-heat oven to 450 °F (230 °C).
2. Toss green beans with olive oil on large rimmed baking sheet.
3. Roast until browned and almost tender, stirring occasionally, about 10 minutes.
4. Sprinkle beans with garlic, salt, and pepper; toss to combine.
5. Continue roasting until beans are tender, about 2 minutes longer.
6. Transfer to bowl.
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Nutrition Facts
Serving Size: 6
| Amount Per Serving | ||
|---|---|---|
| Calories 65 | ||
| Fat 4.6 | ||
| Carbohydrate 5.73 | ||
| Protein 1.44 | ||
