Dinner: Veggie Taco Salad
Delicious taco salad made healthy with low fat dressings and cheese.
Prep Time: 10 mins
Ingredients
1 tbsp taco seasoning
1 oz low fat cheddar cheese, shredded
1/2 cup black beans
1/2 meatless soy burger patty
10 cherry tomatoes, chopped
2 tbsps fat free thousand island dressing
2 cups iceberg lettuce, shredded
Instructions
1. Cook meatless soy burger and chop.
2. In a bowl add lettuce, cherry tomatoes, black beans, cheese and meatless soy burger.
3. Toss with fat free thousand island dressing and taco seasoning.
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Nutrition Facts
Serving Size: 1
| Amount Per Serving | ||
|---|---|---|
| Calories 336 | ||
| Fat 5.54 | ||
| Carbohydrate 51.99 | ||
| Protein 25.94 | ||
