Baked: Banana Nut Bread

Delicious banana bread with optional nuts that's so versatile.

Prep Time: 10 mins

Cook Time: 45 mins

Total Time: 55 mins

Ingredients

2 1/2 cups unbleached flour
1/2 cup sweet cream salted butter
3 bananas
2 large eggs
1 1/2 cups sugar
1 tsp vanilla
1 tsp baking soda

Instructions

1. Cream butter and sugar.

2. Add eggs, cut bananas into bowl and mix, then add flour, baking soda, and vanilla. Mix in chopped nuts, if desired.

3. Grease and fill regular loaf pan 1/2 full. Bake for 45 minutes at 350 °F (175 °C).

4. Note: you can use this recipe and substitute applesauce for butter, sweetener (like Splenda) for sugar, and egg whites egg beaters for eggs.

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