Dessert: Heavenly Chocolate Marshmallow Fondue Recipe
Ingredients
1 package (11 ounces) butterscotch chips
4 ounces unsweetened chocolate, chopped
1 can (14 ounces) sweetened condensed milk
1 jar (7 ounces) marshmallow creme
1/4 cup 2% milk
1/2 cup flaked coconut
1 teaspoon vanilla extract
Fresh strawberries and cubed angel food cake
Instructions
In a large microwave-safe bowl, melt butterscotch chips and chocolate; stir until smooth. Stir in the condensed milk, marshmallow creme and milk. Microwave at 15-second intervals, stirring until smooth. Stir in coconut and vanilla. Keep warm. Serve with berries and cake.
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Nutrition Facts
Serving Size: 20
| Amount Per Serving | ||
|---|---|---|
| Calories 0 | ||
| Fat 0 | ||
| Carbohydrate 0 | ||
| Protein 0 | ||
