Dinner: Tempting Tetrazzini Casserole

Ingredients

1 can Campbell's® Condensed Cream of Chicken Soup
1 1/4 c. milk
3/4 c. grated Parmesan cheese
2 tbsp. sherry
1 tsp. onion powder
3 c. cooked chicken OR turkey
1 jar sliced mushrooms
4 c. spaghetti
1/3 c. bread crumbs
2 tbsp. butter or margarine

Instructions

MIX soup, milk, cheese, sherry and onion. Add chicken, mushrooms and spaghetti and toss to coat. Spoon into 3-quart shallow baking dish.
MIX bread crumbs and butter and sprinkle on top.
BAKE at 400 degrees F. for 25 minutes or until hot.
TIP: For 3 cups cooked chicken, in 3-quart saucepan over medium heat, in 5 cups boiling water, cook about 1 1/2 pounds skinless, boneless chicken breasts, cubed, 5 minutes or until chicken is no longer pink.

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