Lunch: Hot-Coffee Ice Cream
This simple recipe is based on the Italian dessert called affogato al caffe, which means drowned in coffee.
Ingredients
1 pt. vanilla, coffee, or chocolate ice cream
1 c. strong-brewed hot coffee
Biscotti
Instructions
Dividing evenly, scoop ice cream into four serving dishes. Pour 1/4 cup coffee over the ice cream in each dish. Serve immediately with biscotti, if desired. Looking for more dessert ideas? Check out our homemade chocolate chip cookie recipes, apple pie recipes, and chocolate cake recipes.
Reviews
Add a review for Hot-Coffee Ice Cream
Nutrition Facts
Serving Size: 4
| Amount Per Serving | ||
|---|---|---|
| Calories 0 | ||
| Fat 0 | ||
| Carbohydrate 0 | ||
| Protein 0 | ||
