Appetizer: Hot and Spicy Garlic Chicken Wings
A very tasty dish that could be a appetizer or main course.
Prep Time: 15 mins
Cook Time: 60 mins
Total Time: 75 mins
Ingredients
1/2 cup butter
reduced fat Italian dressing
10 lbs chicken wings
2 oz hot sauce
1 cup garlic, minced
Instructions
1. Put chicken wings in roasting pan and bake on 425 °F (210 °C) for an hour or until wings are crispy.
2. In a separate pan melt butter then add garlic, Italian dressing pack, and jar of hot sauce (like Franks red hot) stir and heat till hot.
3. Drain any excess juice from chicken wings once done cooking.
4. Put chicken wings in a large container with a lid and add sauce mix and shake well.
5. Serve with celery and cream cheese or blue cheese dressing. Enjoy!
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Nutrition Facts
Serving Size: 10
| Amount Per Serving | ||
|---|---|---|
| Calories 1024 | ||
| Fat 46.28 | ||
| Carbohydrate 4.67 | ||
| Protein 139.16 | ||
