Lunch: Grands!® Ham and Biscuit Strata

Leftover baked biscuits and ham combine in a delicious breakfast strata.

Ingredients

2 already baked Pillsbury™ Grands!™ biscuits
2 eggs
1/2 cup milk
1/8 teaspoon pepper
1/2 cup diced cooked ham
1/2 cup shredded Cheddar cheese (2 oz)

Instructions

Heat oven to 350 °F.
Cut each biscuit into 1-inch pieces. In medium bowl, beat eggs, milk and pepper with whisk until blended. Stir in ham, cheese and biscuit pieces. Let stand 5 minutes. Spoon mixture into greased or sprayed 8x4- or 9x5-inch (1 1/2-quart) glass loaf dish.
Bake 25 to 30 minutes or until edges are light golden brown and center is set. Let stand 5 minutes before serving.

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