Baked: Oatmeal Banana Muffins
Absolutely delicious muffins.
This recipe includes fertility superfoods such as:
Health and fertility benefits of Oatmeal Banana Muffins
Cinnamon is one of the best ingredients that someone with insulin sensitivity can eat. Half a teaspoon of cinnamon per day has been shown to be very effective at normalizing blood sugar levels. Cinnamon contains hydroxychalcone, which is thought to enhance the effects of insulin. It has also been suggested that Cinnamon prevents post-meal blood sugar spikes by slowing the gastric emptying rate - meaning that food digests slowly. (Reference: http://www.ncbi.nlm.nih.gov/pubmed/11506060). Apples will improve your body's sensitivity to insulin (Reference: http://care.diabetesjournals.org/content/27/1/281.full)
Ingredients
1/2 tsp salt
2 1/4 cups oatmeal
2 tsps baking powder
8 servings 1 packet splenda
1 tbsp cinnamon
1/2 cup applesauce
3/4 cup skim milk
2 large egg whites
1 tsp vanilla extract
1/2 cup mashed banana
Instructions
1. Preheat oven to 350 °F (175 °C).
2. Spray muffin pan with non-stick spray or line with cupcake liners.
3. Mix oatmeal, salt, baking powder, cinnamon.
4. Add remaining ingredients until it resembles slightly runny oatmeal.
5. Fill muffin cups 3/4 full.
6. Bake 15-20 minutes until golden brown.
7. Note: this is a modification of SourSugarBaby07's Oatmeal Muffins recipe; I added a mashed banana to the recipe and it increased the flavor even more!
Reviews
Add a review for Oatmeal Banana Muffins
Nutrition Facts
Serving Size: 12
Amount Per Serving | ||
---|---|---|
Calories 140 | ||
Fat 2.11 | ||
Carbohydrate 24.77 | ||
Protein 6.21 |