Lunch: Easy Spaghetti with Meatballs Recipe

Ingredients

2 ounces uncooked spaghetti
1 portion Versatile Beef Mix, thawed
1 tablespoon grated Parmesan cheese
1/4 teaspoon dried oregano
1/4 teaspoon garlic powder
2 teaspoons canola oil
1/4 cup chopped onion
1 garlic clove, minced
3/4 cup meatless spaghetti sauce

Instructions

Cook spaghetti according to package directions. Meanwhile, place beef mix in a small bowl; stir in the Parmesan cheese, oregano and garlic powder. Shape into three meatballs.
In large skillet, cook meatballs in oil until browned on all sides and a meat thermometer reads 160 °. Remove and keep warm.
In the drippings, saute onion and garlic until tender. Add spaghetti sauce and meatballs; heat through. Drain spaghetti; serve with meatballs and sauce.

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