Lunch: Dad's Quick Bagel Omelet Sandwich Recipe
Ingredients
1/4 cup finely chopped onion
1 tablespoon butter
4 eggs
1/4 cup chopped tomato
1/8 teaspoon salt
1/8 teaspoon hot pepper sauce
4 slices Canadian bacon
4 plain bagels, split
4 slices process American cheese
Instructions
In a large skillet, saute onion in butter until tender. Whisk the eggs, tomato, salt and pepper sauce. Add egg mixture to skillet (mixture should set immediately at edges).
As eggs set, push cooked edges toward the center, letting uncooked portion flow underneath. Cook until eggs are set. Meanwhile, heat bacon in the microwave and toast bagels if desired.
Layer bagel bottoms with cheese. Cut omelet into fourths and serve on bagels with bacon.
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Nutrition Facts
Serving Size: 4
Amount Per Serving | ||
---|---|---|
Calories 0 | ||
Fat 0 | ||
Carbohydrate 0 | ||
Protein 0 |