Lunch: Mojitos
Mix everything for this Cuban cocktail except the club soda before leaving for the beach. To keep the cocktail sparkling, add the club soda just before serving.
Ingredients
1 bunch fresh mint
1 c. sugar
2 c. fresh lime juice
2 c. light rum
2 c. club soda
Instructions
Mix the cocktail: In the bottom of a large pitcher, using a wooden spoon or pestle, crush (muddle) mint leaves, sugar, and lime juice together. Stir in rum and club soda. Serve immediately in individual glasses over crushed ice.
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Nutrition Facts
Serving Size: 4
| Amount Per Serving | ||
|---|---|---|
| Calories 0 | ||
| Fat 0 | ||
| Carbohydrate 0 | ||
| Protein 0 | ||
