Lunch: Tracy Ann's Favorite Pizza Sauce
Recipe by Tracy Ann Easy, no-cook, pizzeria-style sauce.
Ingredients
1 cup water
1 (6 ounce) can tomato paste
1/4 cup extra-virgin olive oil
1 tablespoon minced garlic
1 1/2 teaspoons Italian seasoning
1 1/2 teaspoons red pepper flakes
1 teaspoon garlic salt
Instructions
Mix water, tomato paste, and olive oil together in a bowl. Stir garlic, Italian seasoning, red pepper flakes, and garlic salt into tomato mixture. Cover bowl with plastic wrap and refrigerate for flavors to blend, 8 hours to overnight.
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Nutrition Facts
Serving Size: 16
| Amount Per Serving | ||
|---|---|---|
| Calories 0 | ||
| Fat 0 | ||
| Carbohydrate 0 | ||
| Protein 0 | ||
