Lunch: Field Pea-and-Radish Crostini Recipe | MyRecipes
This recipe includes fertility superfoods such as:
Health and fertility benefits of Field Pea-and-Radish Crostini Recipe | MyRecipes
Lemons can help to prevent oxidative damage to the body, which women with PCOS are often susceptible to. Basil is an excellent stress reliever, and has antioxidant and anti-inflammatory benefits.
Ingredients
3/4 cup fresh cream peas
1/3 cup trimmed, chopped radishes
1 tablespoon chopped red onion
1 tablespoon chopped fresh basil
2 teaspoons extra virgin olive oil
1 tablespoon white wine vinegar
1/4 teaspoon kosher salt
1 small garlic clove, minced
3/4 cup ricotta cheese
1 teaspoon lemon zest
1/4 teaspoon freshly ground black pepper
12 (1/2-ounce) slices French bread baguette, toasted
Instructions
Bring a small pot of water to a boil over high heat. Add peas, reduce heat to medium-high, and cook 15 to 17 minutes or until tender. Drain; let cool 10 minutes.
Combine cooled peas and next 7 ingredients in a medium bowl. Combine ricotta, lemon zest, and black pepper in a second medium bowl. Spread 1 tablespoon ricotta mixture over each toast; top evenly with pea mixture.
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Nutrition Facts
Serving Size: 6
Amount Per Serving | ||
---|---|---|
Calories 0 | ||
Fat 0 | ||
Carbohydrate 0 | ||
Protein 0 |