Lunch: Blue Cheese Turkey Rolls Recipe
Ingredients
3 to 4 tablespoons crumbled blue cheese
2 tablespoons cream cheese, softened
1-1/2 teaspoons sour cream
1/4 teaspoon Worcestershire sauce
Dash garlic powder
2 thin slices deli turkey
1 tablespoon minced fresh parsley
Instructions
In a small bowl, combine the first five ingredients. Spread over each slice of turkey; roll up each from a long side. Wrap in plastic wrap and refrigerate for 30 minutes or until chilled.
Cut into 1-in. slices. Dip one cut end into parsley. Serve immediately.
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Nutrition Facts
Serving Size: 2
| Amount Per Serving | ||
|---|---|---|
| Calories 0 | ||
| Fat 0 | ||
| Carbohydrate 0 | ||
| Protein 0 | ||
