Lunch: Sweet and Spicy Bacon Kebabs With Scallion-Ginger Relish
Recipe by Chris Morocco Be patient with these; they need to stay over indirect heat the whole time to minimize flare-ups. If you try to rush them, they’ll burn to a crisp.
Ingredients
6 scallions, thinly sliced
1 serrano chile, thinly sliced
1 tablespoon fresh lime juice
1 teaspoon toasted sesame oil
1/2 teaspoon finely grated peeled ginger
1/2 teaspoon light brown sugar
Kosher salt
Instructions
Toss scallions, chile, lime juice, oil, ginger, and brown sugar in a medium bowl to combine; season with salt.
Reviews
Add a review for Sweet and Spicy Bacon Kebabs With Scallion-Ginger Relish
Nutrition Facts
Serving Size: 4
| Amount Per Serving | ||
|---|---|---|
| Calories 0 | ||
| Fat 0 | ||
| Carbohydrate 0 | ||
| Protein 0 | ||
