Lunch: Chicken Club Pizza

Paula's Chicken Club Pizza with bacon, tomato and lettuce is a quick and easy weeknight meal

Ingredients

1 (8 oz) package cream cheese, softened
1 1/4 cup ranch dressing
1 (14 oz) prebaked pizza crust
1 cup rotisserie chicken, shredded
6 slices bacon, cooked and crumbled
1/2 avocado, sliced
1 cup tomato, chopped
2/3 cup shredded lettuce

Instructions

Preheat oven to 375 ºF.
In a large bowl, beat cream cheese and ranch dressing at medium speed with a mixer until well combined. Place pizza crust on a baking sheet, and spread with cream cheese mixture. Sprinkle chicken and bacon over pizza.
Bake for 10 minutes. Top with avocado slices, tomato and lettuce before serving.

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