Lunch: Grilled Peaches and Ice Cream
Recipe by Target Test Kitchen Warm, sweet peaches combine with cool, creamy ice cream to make a treat worth waiting all year for.
Ingredients
4 fresh ripe peaches
Vegetable oil for brushing
8 scoops ice cream, such as Market Pantry Vanilla Bean or Sea Salt Caramel Pretzel Ice Cream
Instructions
Heat grill to medium-high. Cut peaches in half; remove pits. Brush cut sides with oil. Place cut-sides down on grill. Grill 3 to 4 minutes until grill marks appear. Brush tops with oil, turn over and move to indirect heat. Grill about 10 minutes longer until warm and tender.
Serve warm peach halves topped with ice cream.
Reviews
Add a review for Grilled Peaches and Ice Cream
Nutrition Facts
Serving Size: 8
| Amount Per Serving | ||
|---|---|---|
| Calories 0 | ||
| Fat 0 | ||
| Carbohydrate 0 | ||
| Protein 0 | ||
