Appetizer: Low Carb Meatballs
With flaxseed meal, these meatballs are great for low carbers.
Prep Time: 10 mins
Cook Time: 15 mins
Total Time: 25 mins
Ingredients
16 oz ground beef
3 medium scallions
1 large egg
1 tbsp garlic powder
2 tbsps olive oil
2 tbsps flaxseed meal
Instructions
1. Chop scallions and mix all ingredients together. Add salt and pepper to taste
2. Round meat between palms to make meatballs any size you'd like.
3. Heat olive oil in pan on medium heat.
4. Fry meat balls on each side until brown.
5. Covering the meatballs while they cook will make them cook a bit faster.
Reviews
Add a review for Low Carb Meatballs
Nutrition Facts
Serving Size: 4
| Amount Per Serving | ||
|---|---|---|
| Calories 392 | ||
| Fat 31.84 | ||
| Carbohydrate 3.45 | ||
| Protein 22.35 | ||
)
