Lunch: Easy Berry Cream Topping
Berries are nestled in clouds of whipped topping--perfect for pancakes and more!
Ingredients
1 container (8 ounces) frozen whipped topping, thawed (3 cups)
2 cups sliced strawberries or 1 package (10 ounces) frozen sliced strawberries, thawed and drained
1/2 cup fresh or frozen (thawed and drained) blueberries
1 to 2 tablespoons milk
Instructions
Stir together all ingredients in large bowl.
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Nutrition Facts
Serving Size: 12
| Amount Per Serving | ||
|---|---|---|
| Calories 0 | ||
| Fat 0 | ||
| Carbohydrate 0 | ||
| Protein 0 | ||
