Lunch: Turkey-Bacon-Avocado Grilled Cheese
Recipe by Dan Seidman These ingredients are the three best friends that anybody could have.
Ingredients
3 slices bacon
1 tbsp. butter
2 slices bread
2 slices turkey
1/2 avocado, sliced
2 slices cheddar
Instructions
Cook bacon over medium-high heat until crisp. Drain excess grease on paper towel. Wipe pan and reduce to medium heat.
Spread butter on one side of each slice of bread. On the non-buttered side of one slice, place the turkey, bacon, avocado, and cheddar. Close sandwich.
Place sandwich in pan; cover and cook until golden brown, 3 to 4 minutes. Flip, and cook the other side until cheese is melty and bread is golden brown, 2 minutes more.
Slice in half and serve.
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Nutrition Facts
Serving Size: 1
| Amount Per Serving | ||
|---|---|---|
| Calories 0 | ||
| Fat 0 | ||
| Carbohydrate 0 | ||
| Protein 0 | ||
