Lunch: Cherry Bombs
The cherry bomb evokes the Shirley Temple that used to make you feel grown-up.
Ingredients
1 c. grenadine
1 L clear citrus soda or seltzer
18 maraschino cherries
Instructions
Place 2 cups water in a medium saucepan, and bring to a boil over medium-high heat. Add grenadine; stir to combine. Pour mixture into two ice-cube trays. Freeze until solid, 2 hours or overnight.
Fill six glasses with grenadine ice cubes. Top with soda. Garnish with cherries, and serve. Looking for party-ready recipes? Try our top guacamole recipes, birthday cakes, or punch recipes.
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Nutrition Facts
Serving Size: 6
| Amount Per Serving | ||
|---|---|---|
| Calories 0 | ||
| Fat 0 | ||
| Carbohydrate 0 | ||
| Protein 0 | ||
