Dessert: Cuppa Cuppa Cuppa Cake
Ingredients
1 cup Self-Rising Flour
1 cup Sugar
1 can Fruit Cocktail With Juice
Softened Butter, For Pan
Unsweetened Whipped Cream, For Serving
Instructions
Preheat oven to 350 degrees. Grease 8-inch square baking dish with butter.
Stir together flour, sugar, and fruit cocktail with juice until just combined.
Pour into buttered pan and bake until warm and bubbly.
Serve warm with unsweetened whipped cream.
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Nutrition Facts
Serving Size: 12
| Amount Per Serving | ||
|---|---|---|
| Calories 0 | ||
| Fat 0 | ||
| Carbohydrate 0 | ||
| Protein 0 | ||
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