Lunch: Banana Raisin Wraps Recipe
Ingredients
1/2 cup peanut butter
4 flour tortillas (8 inches)
2 medium firm bananas, cut into 1/4-inch slices
1/4 cup raisins
Instructions
Spread peanut butter over one side of each tortilla. Arrange banana slices and raisins over peanut butter, pressing lightly. Roll up loosely; cut in half.
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Nutrition Facts
Serving Size: 4
| Amount Per Serving | ||
|---|---|---|
| Calories 0 | ||
| Fat 0 | ||
| Carbohydrate 0 | ||
| Protein 0 | ||
