Lunch: Plum Sangria
Recipe by Meg Spaeth A splash of ginger ale makes this fruity wine punch even more refreshing." -Meg Spaeth of Madison, Wisconsin.
This recipe includes fertility superfoods such as:
Health and fertility benefits of Plum Sangria
Cinnamon is one of the best ingredients that someone with insulin sensitivity can eat. Half a teaspoon of cinnamon per day has been shown to be very effective at normalizing blood sugar levels. Cinnamon contains hydroxychalcone, which is thought to enhance the effects of insulin. It has also been suggested that Cinnamon prevents post-meal blood sugar spikes by slowing the gastric emptying rate - meaning that food digests slowly. (Reference: http://www.ncbi.nlm.nih.gov/pubmed/11506060).
Ingredients
2 bottle dry red wine (such as Rioja)
1 c. triple sec
1/2 c. brandy
1/2 c. orange juice or juice of 2 oranges
4 purple plums
4 red plums
6 strawberries
2 stick cinnamon
ginger ale
Instructions
In a large container, stir together wine, triple sec, brandy, and orange juice. Add fruit and cinnamon sticks. Refrigerate until chilled, at least 4 hours or up to overnight.
Serve in glasses with ice and top off with ginger ale. Nutritional information is based on a 6-ounce drink
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Nutrition Facts
Serving Size: 12
Amount Per Serving | ||
---|---|---|
Calories 0 | ||
Fat 0 | ||
Carbohydrate 0 | ||
Protein 0 |