Snack: Egg and Bacon Breakfast Muffins

Prep Time: 10 mins

Cook Time: 20 mins

Total Time: 30 mins

Ingredients

5 tsps hot sauce
6 thin slices bacon
1/2 cup shredded colby jack cheese
1 small chopped tomato
12 large eggs
1/4 tsp garlic powder
1 tsp pepper
1 tsp salt
1/2 cup chopped onion
4 tbsps chopped green onion

Instructions

1. In a skillet, cook chopped bacon over medium heat until cooked through. Drain grease.

2. In a bowl, beat the eggs. Add onion, green onion, tomato, salt, pepper, garlic powder, and hot sauce (like Tapatio brand).

3. Stir in bacon and cheese.

4. Spoon by 1/3 cupfuls into greased muffin cups.

5. Bake at 350° F (175° C) for 20-25 minutes or until tops are set and a knife inserted near the center comes out clean.

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