Slow Cooker Mushroom Chicken & Peas Recipe recipe for managing PCOS and pregnancy on Fertility Chef

Lunch: Slow Cooker Mushroom Chicken & Peas Recipe

This recipe includes fertility superfoods such as:

Health and fertility benefits of Slow Cooker Mushroom Chicken & Peas Recipe

Skinless chicken breast is an excellent source of the protein, as its contains 21 grams of protein for every 100 grams of breast. Additionally, chicken contains ample amounts of vitamin B6, which serves a vital function in helping to reduce the stressors that cause PCOS. Vitamin B6 help keeps your hormones at balanced levels, which is very helpful for those seeking to stem the flow of excessive testosterone and androgen

Ingredients

4 boneless skinless chicken breast halves (6 ounces each)
1 envelope onion mushroom soup mix
1 cup water
1/2 pound sliced baby portobello mushrooms
1 medium onion, chopped
4 garlic cloves, minced
2 cups frozen peas, thawed

Instructions

Place chicken in a 3-qt. slow cooker. Sprinkle with soup mix, pressing to help seasonings adhere. Add water, mushrooms, onion and garlic.
Cook, covered, on low 3-4 hours or until chicken is tender (a thermometer inserted in chicken should read at least 165 °). Stir in peas; cook, covered, 10 minutes longer or until heated through.