Lunch: Bacon-Wrapped Corn Recipe
Ingredients
8 large ears sweet corn, husks removed
8 Jones Dairy Farm Dry-Aged Bacon strips
2 tablespoons chili powder
Instructions
Wrap each ear of corn with a bacon strip; place on a piece of heavy-duty foil. Sprinkle with chili powder. Wrap securely, twisting ends to make handles for turning.
Grill corn, covered, over medium heat 20-25 minutes or until corn is tender and bacon is cooked, turning once.
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Nutrition Facts
Serving Size: 8
| Amount Per Serving | ||
|---|---|---|
| Calories 0 | ||
| Fat 0 | ||
| Carbohydrate 0 | ||
| Protein 0 | ||
