Lunch: Ice Wine Martini
Ingredients
10 large seedless green grapes, plus 2 halved grapes for garnish
2 ounces ice wine
2 ounces vodka, preferably Ciroc
Ice
Instructions
In a blender, puree the 10 whole grapes with the ice wine and vodka. Pour the puree through a tea strainer into an ice-filled cocktail shaker and shake well. Strain again into a large chilled martini glass and garnish with the grape halves.
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Nutrition Facts
Serving Size: 1
| Amount Per Serving | ||
|---|---|---|
| Calories 0 | ||
| Fat 0 | ||
| Carbohydrate 0 | ||
| Protein 0 | ||
