Side Dish: Fried Cabbage with Bacon
A wonderful low carb side that can be eaten alone or served with pork chops.
Prep Time: 5 mins
Cook Time: 10 mins
Total Time: 15 mins
Ingredients
2 tsps garlic powder
2 tsps black pepper
1 tbsp Worcestershire sauce
8 oz bacon, fried
1/2 head medium cabbage, chopped
1 tbsp chopped onion
Instructions
1. Fry bacon add the onion and chopped cabbage to bacon drippings.
2. Add Worcestershire sauce and black pepper.
3. Cook until cabbage is tender.
4. Sprinkle crumbled bacon and serve.
Reviews
Add a review for Fried Cabbage with Bacon
Nutrition Facts
Serving Size: 4
| Amount Per Serving | ||
|---|---|---|
| Calories 298 | ||
| Fat 25.72 | ||
| Carbohydrate 9.48 | ||
| Protein 8.58 | ||
