Dinner: Mung bean sprout side dish (Sukjunamul-muchim: 숙주나물무침)
Today I’m going to make a mung bean sprout side dish with my homegrown mung bean sprouts. If you followed my directions and harvested your sprouts already, this is perfect timing for you and you’re ready to start! Full recipe: http://www.maangchi.com/recipe/sukjunamul-muchim How to grow mung bean sprouts: http://www.maangchi.com/recipe/sukju-namul My cookbook: http://www.maangchi.com/real
Ingredients
See video for ingredients
Instructions
See video for instructions
Reviews
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Nutrition Facts
Serving Size: 0
| Amount Per Serving | ||
|---|---|---|
| Calories 0 | ||
| Fat 0 | ||
| Carbohydrate 0 | ||
| Protein 0 | ||
