Dinner: Creamy Chicken Paprika
ONE POT CHEF COOKBOOKS ON iTUNES BOOKSTORE: http://itunes.apple.com/au/artist/david-chilcott/id478668534?mt=11 Chicken Paprika is a delicious and simple mid-week main meal that can be made in around 20 minutes. Succulent chicken thigh fillet pieces are combined with onion, capsicum, mushrooms and paprika. A gorgeous creamy sauce finishes the dish that will become a quick family favourite - give it a go! ONE POT CHEF COOKBOOKS - PAPERBACKS AND EBOOKS: http://www.lulu.com/spotlight/onepotchef ONE POT CHEF POSTAL ADDRESS: One Pot Chef Show PO Box 4338 Bay Village NSW 2261 Australia MY SECOND CHANNEL: http://www.youtube.com/onepotchefblog PLEASE SUBSCRIBE! http://au.youtube.com/subscription_center?add_user=OnePotChefShow FOLLOW ME ON TWITTER http://www.twitter.com/onepotchef BECOME A FAN ON FACEBOOK http://www.facebook.com/onepotchef FOLLOW ME ON GOOGLE http://gplus.to/onepotchef ================= RECIPE FACT SHEET ================= INGREDIENTS IN THIS DISH: 500g of Chicken Thigh Fillets (chopped) 1 Brown Onion (peeled and diced) 10 Button Mushrooms (halved) 1 Red Capsicum / Bell Pepper (deseeded and diced) 1 Teaspoon of Paprika 2 Teaspoons of Chicken Stock Powder 250ml of Sour Cream Olive Oil Salt and Pepper Pasta, Noodles, Rice or Mixed Vegetables (to serve) Preparation Time: About 5 minutes Cooking Time: About 15 minutes SERVES 4 - 6 ALL MEASUREMENTS GIVEN ARE AUSTRALIAN STANDARD METRIC (Look up Google for a conversion chart if using Imperial) More cooking videos at: http://www.onepotchefshow.com Music Track: "Bright Wish" by Kevin MacLeod http://incompetech.com Royalty Free Music - Used with Permission under Creative Commons license.
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Instructions
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Nutrition Facts
Serving Size: 0
Amount Per Serving | ||
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Calories 0 | ||
Fat 0 | ||
Carbohydrate 0 | ||
Protein 0 |