Lunch: Bacon Wrapped Breadsticks
A salty and crunchy appetizer for your next party.
Ingredients
24 sticks sesame breadsticks, (1 package), 4 1/2" long
12 slices bacon
2 teaspoons garlic salt, or garlic powder
1 cup Parmesan cheese, grated
Instructions
Preheat oven to 350 °.
In a mixing bowl, combine the Parmesan cheese with garlic salt and set aside. Cut the bacon slices in half so they are approximately 5-inches long. Wrap each bread stick with one slice of bacon, starting at one end and ending at the other. Place wrapped bread sticks on a cookie sheet lined with parchment paper, and bake for 15 minutes or until bacon is browned. Remove from oven and immediately roll bread sticks in cheese mixture. Let cool and serve at room temperature. Makes 2 dozen breadsticks.
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Nutrition Facts
Serving Size: 0
| Amount Per Serving | ||
|---|---|---|
| Calories 0 | ||
| Fat 0 | ||
| Carbohydrate 0 | ||
| Protein 0 | ||
