Lunch: Zesty Pulled Pork Sandwiches
Recipe by NOCHOCOBO Moist and flavorful, these zesty pulled pork sandwiches are perfect for lunch, dinner, and any potluck. Wonderful with baked beans and fries. Add 1/2 teaspoon cayenne pepper powder or hot sauce for an extra kick! Serve on fresh hambur
Ingredients
1 1/2 cups barbeque sauce, or more as desired
1/2 cup chopped white onion
1/4 cup ketchup
1/4 cup brown sugar
1 teaspoon salt
1 teaspoon ground black pepper
1/2 teaspoon chili powder
1 pound boneless pork loin, quartered
4 onion rolls, halved
Instructions
Stir barbeque sauce, onion, ketchup, brown sugar, salt, black pepper, and chili powder in slow cooker; add pork loin and coat with sauce. Cover and cook on High until pork is very tender, about 4 1/2 hours. Shred pork with 2 forks. Keep warm on Low until ready to serve.
Serve on onion rolls.
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Nutrition Facts
Serving Size: 4
Amount Per Serving | ||
---|---|---|
Calories 0 | ||
Fat 0 | ||
Carbohydrate 0 | ||
Protein 0 |