Lunch: Feta-Stuffed Watermelon Blocks
Recipe by Marge Perry They look fancy, but these bite-size cubes are simple. A melon baller keeps things neat, but a regular spoon works, too.
This recipe includes fertility superfoods such as:
Health and fertility benefits of Feta-Stuffed Watermelon Blocks
Basil is an excellent stress reliever, and has antioxidant and anti-inflammatory benefits.
Ingredients
3 1/4 pounds watermelon, rind removed, cut into 1 1/2-inch blocks
3 ounces crumbled feta
2 large fresh basil leaves, very thinly sliced
Instructions
Using a small melon baller, scoop out the top of each watermelon block. Divide feta among melon hollows. Top each block with basil.
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Nutrition Facts
Serving Size: 6
| Amount Per Serving | ||
|---|---|---|
| Calories 0 | ||
| Fat 0 | ||
| Carbohydrate 0 | ||
| Protein 0 | ||
