Lunch: Whoopie Pies
In your quest for great zest, seek lemons that are plump and heavy for their size. Bright yellow fruits with glossy, fine-grained skin are the juiciest. To save time, skip the step for making the cream and instead sandwich softened ice cream between the l
This recipe includes fertility superfoods such as:
Health and fertility benefits of Whoopie Pies
Lemons can help to prevent oxidative damage to the body, which women with PCOS are often susceptible to.
Ingredients
1 1/2 c. cake flour
1 tsp. baking powder
1/4 tsp. salt
1/4 tsp. baking soda
6 tbsp. unsalted butter
1 c. sugar
2 tbsp. sugar
3 large eggs
1/4 tsp. vanilla extract
1/3 c. milk
1 lemon
1 c. cold heavy cream
2 tbsp. crystallized ginger
Instructions
Make the cream filling: Beat the heavy cream and remaining 2 tablespoons sugar together to firm peaks. Stir in the crystallized ginger. Invert half of the cakes and place about 1/4 cup of cream on each. Spread to about 1/2 inch from the cake edge and top with the remaining halves. Serve immediately or keep chilled for up to 3 hours.
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Nutrition Facts
Serving Size: 6
| Amount Per Serving | ||
|---|---|---|
| Calories 0 | ||
| Fat 0 | ||
| Carbohydrate 0 | ||
| Protein 0 | ||
