Lunch: Pomegranate Caipirinhas

Ingredients

3 limes, cut into 8 wedges each
1/2 cup granulated sugar
2 cups unsweetened pomegranate juice
2 cups cachaça
Ice, for serving

Instructions

In a pitcher, muddle the lime wedges with the granulated sugar. Pour in the pomegranate juice and cachaça and stir to dissolve the sugar. Fill 8 rocks glasses with ice. Pour in the caipirinha and serve immediately.

Reviews


Add a review for Pomegranate Caipirinhas

(How often do you make and eat this recipe?)

(How difficult is it for you to make this recipe?)

Register to learn what this meal can do for you

Create a new plan every week and get full access to our premium plans

Subscribe now