Lunch: Ham 'n' Corn Chowder Recipe
Ingredients
1 can (14-1/2 ounces) diced new potatoes, drained
1-1/2 cups whole milk
1 can (10-3/4 ounces) condensed cheddar cheese soup, undiluted
1 can (8-1/4 ounces) cream-style corn
1 cup frozen corn, thawed
1 cup cubed deli ham
Instructions
In a large microwave-safe bowl, combine all the ingredients. Cover and microwave on high for 5-8 minutes or until heated through, stirring twice.
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Nutrition Facts
Serving Size: 3
| Amount Per Serving | ||
|---|---|---|
| Calories 0 | ||
| Fat 0 | ||
| Carbohydrate 0 | ||
| Protein 0 | ||
