Lunch: Diner-Style Hot Turkey Sandwiches

Ingredients

1 stick softened butter
1/4 cup finely chopped fresh herbs, such as thyme, sage and parsley
2 boneless turkey breasts (2 1/2 to 3 pounds each)
2 large fresh bay leaves
Olive oil spray
Kosher salt and coarse black pepper

Instructions

Preheat the oven to 325 degrees F.

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