Lunch: Easy Pineapple Bake
Recipe by Karla Sonnenberg We first had this at a special Easter dinner served for our family at the Ronald McDonald House in Philadelphia. It was a side dish served with ham, but could also be served as a dessert. I wish I could give credit to the sweet
This recipe includes fertility superfoods such as:
Health and fertility benefits of Easy Pineapple Bake
Pineapples are loaded with vitamins and minerals including vitamin A, vitamin C, calcium, phosphorus, and potassium.
Ingredients
3/4 cup white sugar
1/2 cup butter, softened
4 eggs
5 slices day-old bread, cut into cubes
1 (20 ounce) can crushed pineapple, drained
Instructions
Preheat oven to 350 degrees F (175 degrees C).
Beat sugar and butter together in a bowl using an electric mixer until smooth and creamy. Add eggs and beat until smooth. Stir bread and pineapple into creamed butter mixture; pour into a 1-quart baking dish.
Bake in the preheated oven until lightly browned and eggs are set, 45 to 50 minutes.
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Nutrition Facts
Serving Size: 8
| Amount Per Serving | ||
|---|---|---|
| Calories 0 | ||
| Fat 0 | ||
| Carbohydrate 0 | ||
| Protein 0 | ||
