Lunch: Blueberry Pie with Lemon Crust Recipe
This recipe includes fertility superfoods such as:
Health and fertility benefits of Blueberry Pie with Lemon Crust Recipe
Lemons can help to prevent oxidative damage to the body, which women with PCOS are often susceptible to.
Ingredients
2 cups all-purpose flour
1 teaspoon salt
1/2 teaspoon grated lemon peel
2/3 cup shortening
1 tablespoon lemon juice
4 to 6 tablespoons cold water
Instructions
In a large bowl, combine the flour, salt and lemon peel. Cut in shortening until crumbly. Add lemon juice. Gradually add water, tossing with a fork until a ball forms. Cover and refrigerate for 1 hour.
Divide dough in half. On a lightly floured surface, roll out one portion to fit a 9-in. pie plate. Transfer pastry to pie plate; trim to 1 in. beyond edge of plate.
In a large bowl, combine the blueberries, sugar, flour, lemon peel and salt; spoon into crust. Drizzle with lemon juice; dot with butter. Roll out remaining pastry; place over filling. Seal and flute edges. Cut slits in top crust.
Bake at 400 ° for 40-45 minutes or until crust is golden brown and filling is bubbly. Cool on a wire rack. Store in refrigerator.
Reviews
Add a review for Blueberry Pie with Lemon Crust Recipe
Nutrition Facts
Serving Size: 6
Amount Per Serving | ||
---|---|---|
Calories 0 | ||
Fat 0 | ||
Carbohydrate 0 | ||
Protein 0 |