Snack: Shrimp with Rice Vinegar Dipping Sauce
This recipe includes fertility superfoods such as:
Health and fertility benefits of Shrimp with Rice Vinegar Dipping Sauce
Lemons can help to prevent oxidative damage to the body, which women with PCOS are often susceptible to.
Ingredients
1/2 cup rice vinegar
1/2 cup water
One 4-inch piece of lemongrass, inner white bulb only, cut into strips
One 1-inch piece of fresh ginger, peeled and cut into matchsticks
1 tablespoon fresh lime juice
1 teaspoon finely grated lime zest
1/4 teaspoon crushed red pepper
Pinch of kosher salt
Pinch of sugar
24 medium shrimp (about 3/4 pound), shelled but with tails left intact, then deveined
Instructions
In a small nonreactive saucepan, combine all of the ingredients except the shrimp and bring to a boil. Transfer to a bowl and let cool, then refrigerate until chilled or for up to 1 day.
Prepare an ice water bath. Cook the shrimp in a medium saucepan of boiling salted water, stirring occasionally, until pink, about 2 minutes. Drain the shrimp and plunge into the ice bath; drain again and pat dry. Transfer the shrimp to a platter and serve with the dipping sauce.
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Nutrition Facts
Serving Size: 2
Amount Per Serving | ||
---|---|---|
Calories 0 | ||
Fat 0 | ||
Carbohydrate 0 | ||
Protein 0 |