Lunch: Chicken Sandwiches with Melted Cheese Recipe | Myrecipes
Recipe by Kay Chun Dress up a plain chicken sandwich by adding tangy blue cheese and tart apple slices.
Ingredients
3 tablespoons unsalted butter, at room temperature
8 slices white or whole-wheat bread
1/2 rotisserie chicken, meat shredded (2 cups)
4 ounces blue cheese
1 Granny Smith apple, cored and thinly sliced
Instructions
Heat oven to 350 ° F. Spread the butter on one side of each slice of bread, then lay 4 of them on a greased baking sheet, butter-side down. Divide the chicken among the 4 slices and top with some of the cheese and apple slices. Place the remaining bread slices on top, butter-side up. Bake for 10 minutes. Turn and bake until crispy and golden, about 10 minutes more. Cut in half and serve immediately.
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Nutrition Facts
Serving Size: 4
| Amount Per Serving | ||
|---|---|---|
| Calories 0 | ||
| Fat 0 | ||
| Carbohydrate 0 | ||
| Protein 0 | ||
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